Tender Details

Country: Slovakia
Summary: Bread and Bakery Products
SKT Ref No: 121660241
Deadline: 28 Jul 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: EUR 240068.43
Notice Type: Tender
Document Ref. No.: 417410-2025
Purchaser's Detail:
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Description:
The subject of the contract is the supply of bread and bakery products for the needs of the Department of Medical Nutrition and Eating of the University Hospital with the Policlinic of J. A. Reiman Prešov. An integral part of the contract is the transport of the subject of the contract to the agreed place of delivery and the unloading of the subject of the contract at the site Delivery.
Detailed definition of the subject of the contract, including the elaborated technical specifications and requirements of the contracting authority for the subject of the contract, is a description of the subject of the contract of these tender documents.
Bread and bakery products
The subject of the order is the supply of bread and bakery products For the needs of the Medical Nutrition and Eating University Hospital with the Polyclinic of J. A. Reiman Prešov. An integral part of the contract is the transport of the subject of the contract to the agreed place of delivery and the unloading of the subject of the contract at the place of delivery. Detailed definition of the subject of the contract including drawn up Technical specifications and requirements of the contracting authority for the subject of the contract is a part of the B. The description of the subject of the contract of these tender documents.
DOC TITLE: Bread and bakery products
Contract Type: supplies
Documents:

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Bread and Bakery Products - Slovakia Tender

The UNIVERSITY HOSPITAL WITH POLYCLINIC J. A. REIMAN PREŠOV, a Government sector organization in Slovakia, has announced a new tender for Bread and Bakery Products. This tender is published on SlovakiaTenders under SKT Ref No: 121660241 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-07-28.

The estimated tender value is EUR 240068.43, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.