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Food 4-2025 Description: the Subject of the Customer is the Intermediate Delivery of Food to the Dietary Facilities and Buffet Sj Tuke in Kosice and Presov. Detailed Definition of the Order of the Customer is Given in the "b ...

SlovakiaTenders notice for Food 4-2025 Description: the Subject of the Customer is the Intermediate Delivery of Food to the Dietary Facilities and Buffet Sj Tuke in Kosice and Presov. Detailed Definition of the Order of the Customer is Given in the "b .... The reference ID of the tender is 127292837 and it is closing on 30 Sep 2025.

Tender Details

  • Country: Slovakia
  • Summary: Food 4-2025 Description: the Subject of the Customer is the Intermediate Delivery of Food to the Dietary Facilities and Buffet Sj Tuke in Kosice and Presov. Detailed Definition of the Order of the Customer is Given in the "b ...
  • SKT Ref No: 127292837
  • Deadline: 30 Sep 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 230068.48
  • Notice Type: Tender
  • Document Ref. No.: 15577 - VST
  • Purchaser's Detail:
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  • Description:
  • FOOD 4-2025 Description: The subject of the customer is the intermediate delivery of food to the dietary facilities and buffet SJ TUKE in Kosice and Presov. Detailed definition of the order of the customer is given in the section "B.1 Description of the Subject of the Candy". Type of customer: goods 4.1.3 The procurement extent anticipated value (BT-27-procedure) (value): 230 068.48 Anticipated value (BT-27-Procedure) (currency): euro main classification type of classification: joint vocabulary of the Main CPV CPV CPV CPV CPV. Information on additional classification of the subject of information about information on additional classification of the subject of the order of the Type of Classification: Common Dictionary of the CPV CPV KOD: 15112000, 15910000, 15930000, 15980000 4.1.4 Information Information Information. Supplementary information on the place of performance: individual facilities of students' houses and dining of the Technical University in Kosice, which are found in Kosice and Presov. The closer information is given in the Ramc Agreement to the part. 4.2 Information on the procedure 4.2.1 Procedure Type of procedure: Public sulk5. Parts 5.1 ...
  • Documents:

 Tender Notice

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Food 4-2025 Description: the Subject of the Customer is the Intermediate Delivery of Food to the Dietary Facilities and Buffet Sj Tuke in Kosice and Presov. Detailed Definition of the Order of the Customer is Given in the "b ... - Slovakia Tender

The TECHNICAL UNIVERSITY IN KOSICE, a Government sector organization in Slovakia, has announced a new tender for Food 4-2025 Description: the Subject of the Customer is the Intermediate Delivery of Food to the Dietary Facilities and Buffet Sj Tuke in Kosice and Presov. Detailed Definition of the Order of the Customer is Given in the "b .... This tender is published on SlovakiaTenders under SKT Ref No: 127292837 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-30.

The estimated tender value is EUR 230068.48, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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