- Country: Slovakia
- Summary: Food 5-2025 Description: the Subject of the Contract is the Continuous Supply of Food to Catering Facilities and Buffets of Sj Tuke in Kosice and Presov. a Detailed Definition of the Subject of the Order is Given in Section "B...
- SKT Ref No: 132050174
- Deadline: 25 Dec 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: EUR 1317
- Notice Type: Tender
- Document Ref. No.: 19791 - VST
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- Description:
- Food 5-2025 Description: The subject of the contract is the continuous supply of food to catering facilities and buffets of SJ TUKE in Kosice and Presov. A detailed definition of the subject of the contract is given in section "B.1 Description of the subject of the contract". Type of order: Goods 4.1.3 Scope procurement Main classification Classification type: Common procurement dictionary Main CPV code: Food, beverages, tobacco and related products Information on additional classification of the subject of the contract Information on additional classification of the subject of the contract Type classification: Common Procurement Dictionary 4.1.4 Information on the place of fulfillment Information on the place of fulfillment Country: Slovakia Definition of the place of fulfillment: Anywhere in the given country Additional information on the place of fulfillment: individual facilities of Student Houses and canteens of the Technical University in Kosice, which are located in Kosice and Presov. More detailed information is provided in the Framework Agreement for the given part. 4.2 Information about the procedure 4.2.1 Procedure Type of procedure: Public competition5. Parts 5.1 Information about part 5.1.1 Part Name: Frozen fish Part number: 4 Part from the context: Frozen fish (LOT-0003) Subject Description of the part Reference number: part 3 Name: Frozen fish Description: The subject of the order is the continuous delivery of frozen fish to catering facilities and buffets SJ TUKE in Kosice and Presov. A detailed definition of the subject of the contract is given in section "B.1 Description of the subject of the contract". Order type: Goods Scope of procurement Estimated value Estimated value (BT-27-Lot) (value): 47,349.70 Estimated value (BT-27-Lot) (currency): Euro Information on the main classification of the subject of the contract Classification type: Common procurement dictionary Main CPV code: Frozen fish, fish fillets and other fish meat Information on the ad...
- Documents:
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CLICK HERE TO LOGINFood 5-2025 Description: the Subject of the Contract is the Continuous Supply of Food to Catering Facilities and Buffets of Sj Tuke in Kosice and Presov. a Detailed Definition of the Subject of the Order is Given in Section "B... - Slovakia Tender
The TECHNICAL UNIVERSITY IN KOSICE, a Government sector organization in Slovakia, has announced a new tender for Food 5-2025 Description: the Subject of the Contract is the Continuous Supply of Food to Catering Facilities and Buffets of Sj Tuke in Kosice and Presov. a Detailed Definition of the Subject of the Order is Given in Section "B.... This tender is published on SlovakiaTenders under SKT Ref No: 132050174 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-25.
The estimated tender value is EUR 1317, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
