Food Description: the Subject of the Order is the Supply Tender

Notice for Food Description: the Subject of the Order is the Supply of Food for a Boarding School Divided into Parts: 1. Part: Dry Goods2. Part: Milk and Milk Products3. Part: Bread and Pastry4. Part: Beef... in Slovakia. The reference ID of the tender is 129654593 and it is closing on 07 Nov 2026.

Tender Details

Country: Slovakia
Summary: Food Description: the Subject of the Order is the Supply of Food for a Boarding School Divided into Parts: 1. Part: Dry Goods2. Part: Milk and Milk Products3. Part: Bread and Pastry4. Part: Beef...
SKT Ref No: 129654593
Deadline: 07 Nov 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.:Login to see details
CPV Classification:
15000000 - Food, beverages, tobacco and related products
15300000 - Fruit, vegetables and related products
15310000 - Potatoes and potato products
15600000 - Grain mill products, starches and starch products
15811000 - Bread products
15811100 - Bread
15894400 - Snacks
15511100 - Pasteurised milk
15540000 - Cheese products
15551300 - Yoghurt
15613311 - Cornflakes
Purchaser's Detail:
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Description:
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Documents:

Tender Notice

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Food Description: the Subject of the Order is the Supply of Food for a Boarding School Divided into Parts: 1. Part: Dry Goods2. Part: Milk and Milk Products3. Part: Bread and Pastry4. Part: Beef... - Slovakia Tender

The UNIVERSITY OF PRESOV IN PRESOV, a Government sector organization in Slovakia, has announced a new tender for Food Description: the Subject of the Order is the Supply of Food for a Boarding School Divided into Parts: 1. Part: Dry Goods2. Part: Milk and Milk Products3. Part: Bread and Pastry4. Part: Beef.... This tender is published on SlovakiaTenders under SKT Ref No: 129654593 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-11-07.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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