Food I. Description: Purchase and Delivery of Food Tender

Notice for Food I. Description: Purchase and Delivery of Food for the Catering Operations of the University Hospital L. Pasteur Kosice, Namely Milk, Bread and Eggs, the Type and Quantity of which are Determined as Expected After... in Slovakia. The reference ID of the tender is 133994333 and it is closing on 30 Jan 2026.

Tender Details

Country: Slovakia
Summary: Food I. Description: Purchase and Delivery of Food for the Catering Operations of the University Hospital L. Pasteur Kosice, Namely Milk, Bread and Eggs, the Type and Quantity of which are Determined as Expected After...
SKT Ref No: 133994333
Deadline: 30 Jan 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: EUR 718880.24
Notice Type: Tender
Document Ref. No.: 837 - VST
Purchaser's Detail:
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Description:
Food I. Description: Purchase and delivery of food for the catering operations of the University Hospital L. Pasteur Kosice, namely milk, bread and eggs, the type and quantity of which are determined as expected during 12 months. Detailed definition of the subject of the order, including the developed technical specifications and requirements of the public procurer for each part of the subject of the contract are separately listed in the tender documents. Order type: Goods 4.1.3 Scope of procurement Estimated value Estimated value (BT-27-Procedure) (value): 718,880.24 Estimated value (BT-27-Procedure) (currency): Euro Maximum value of framework agreement Maximum value of framework agreement (BT-271-Procedure) (value): 718,880.24 Maximum value of framework agreement (BT-271-Procedure) (currency): Euro Main classification Classification type: Common procurement dictionary Main CPV code: Food, beverages, tobacco and related products Information on the additional classification of the subject of the contract Information on the additional classification of the subject of the contract Type classification: Common Procurement Glossary Additional CPV code: 03142500, 15511000, 15500000 4.1.4 Information on the place of fulfillment Information on the place of fulfillment City: Kosice - South urban area ZIP code: 04190 Lower territorial unit of the country: Kosicky region Country: Slovakia 4.2 Information about the procedure 4.2.1 Procedure Type of procedure: Public competition5. Parts 5.1 Information about the part 5.1.1 Part Name: Foodstuffs I. Part number: 1 Part from the context: Milk and milk products (LOT-0001) Purpose Part description Reference number: UNLP-2025-60-NZ-I. Name: Food I. Description: Purchase and delivery of food for the catering operations of the University Hospital L. Pasteur Kosice, namely Milk and milk products, the type and quantity of which are determined as expected during 12 months. Detailed definition of the subject the contract, including the deve...
Documents:

Tender Notice

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Food I. Description: Purchase and Delivery of Food for the Catering Operations of the University Hospital L. Pasteur Kosice, Namely Milk, Bread and Eggs, the Type and Quantity of which are Determined as Expected After... - Slovakia Tender

The L. PASTEUR KOSICE UNIVERSITY HOSPITAL, a Government sector organization in Slovakia, has announced a new tender for Food I. Description: Purchase and Delivery of Food for the Catering Operations of the University Hospital L. Pasteur Kosice, Namely Milk, Bread and Eggs, the Type and Quantity of which are Determined as Expected After.... This tender is published on SlovakiaTenders under SKT Ref No: 133994333 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-30.

The estimated tender value is EUR 718880.24, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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