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Food Purchase for Szss in Nitra: Milk and Milk Products Description: 1 Bryndza 1,000 G2 Cottagecheese Unflavored Min. 150 G3 Cottagecheese Flavored Min. 150 G4 White Yogurt Min. 145 G5 Low-Fat Yogurt...

SlovakiaTenders notice for Food Purchase for Szss in Nitra: Milk and Milk Products Description: 1 Bryndza 1,000 G2 Cottagecheese Unflavored Min. 150 G3 Cottagecheese Flavored Min. 150 G4 White Yogurt Min. 145 G5 Low-Fat Yogurt.... The reference ID of the tender is 129423552 and it is closing on 02 Dec 2025.

Tender Details

  • Country: Slovakia
  • Summary: Food Purchase for Szss in Nitra: Milk and Milk Products Description: 1 Bryndza 1,000 G2 Cottagecheese Unflavored Min. 150 G3 Cottagecheese Flavored Min. 150 G4 White Yogurt Min. 145 G5 Low-Fat Yogurt...
  • SKT Ref No: 129423552
  • Deadline: 02 Dec 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 124200
  • Notice Type: Tender
  • Document Ref. No.: 17436 - MST
  • Purchaser's Detail:
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  • Description:
  • Food purchase for SZSS in Nitra: Milk and milk products Description: 1 Bryndza 1,000 g2 Cottagecheese unflavored min. 150 g3 Cottagecheese flavored min. 150 g4 White yogurt min. 145 g5 Low-fat yogurt min. 140 g6 Fruit yogurt min. 145 g7 Probio yogurt min. 135 g8 Mayonnaise 1,000 g9 Butter 250 g10 Mini butter 10 g11 Mini Rama type vegetable butter 10 g12 Milk min. 250 ml13 Milk rice min. 150 g14 Lactose-free milk 1 liter15 Long-life milk 1.5% 1 liter16 Long-life milk 3.5% 1 liter17 Lučina-type spread min. 120 g18 Palmarin-type vegetable fat 250 g19 Spread butter (Olma-type spread) flavored min. 200 g20 Pudding, milk dessert min. 150 g21 Russian egg min. 140 g22 Cream for coffee 10 pcs23 Sour cream 16% min. 180 g24 Long-lasting cream - for whipping 1 liter25 Cheese (Eidam type) min. 3,000 g26 Camembert cheese min. 120 g27 Feta cheese max. 200 g28 Gouda cheese min. 3,000 g29 Mozzarella cheese 100g -125 g30 Sliced ​​- toasted cheese 130 g31 Portioned, spreadable cheese 120 g32 Processed cheese 1,000 g33 Processed type cheese Bambino (90 g az 100 g ) +-10%34 Syr tofu 1 000 g35 Syr typu Niva 100 g - 1000 g 36 Syr typu Parenica 110 g +-10%37 Syr udeny - salamovy 1 000 g38 Salat vlassky min. 140 g39 Parisian salad min. 140 g40 Tatarska omačka 1,000 g41 Tatarska omačka mini min. 30 g42 Termix min. 90 g43 Cottage cheese 250g - 1000 g44 Sourdough min. 200 g Order type: Goods 4.1.3 Procurement scope Estimated value Estimated value (BT-27-Procedure) (value): 124,200 Estimated value (BT-27-Procedure) (currency): Euro Maximum value of the framework agreement Maximum value of the framework agreement (BT-271-Procedure) (value): 124,200 Maximum value of the framework agreement (BT-271-Procedure) (currency): Euro Main classification Classification type: Common procurement dictionary Main CPV code: Dairy products Information on the additional classification of the subject of the contract Information on the additional classification of the subject of the contract Classification type: Co...
  • Documents:

 Tender Notice

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Food Purchase for Szss in Nitra: Milk and Milk Products Description: 1 Bryndza 1,000 G2 Cottagecheese Unflavored Min. 150 G3 Cottagecheese Flavored Min. 150 G4 White Yogurt Min. 145 G5 Low-Fat Yogurt... - Slovakia Tender

The ADMINISTRATION OF SOCIAL SERVICES, a Government sector organization in Slovakia, has announced a new tender for Food Purchase for Szss in Nitra: Milk and Milk Products Description: 1 Bryndza 1,000 G2 Cottagecheese Unflavored Min. 150 G3 Cottagecheese Flavored Min. 150 G4 White Yogurt Min. 145 G5 Low-Fat Yogurt.... This tender is published on SlovakiaTenders under SKT Ref No: 129423552 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-02.

The estimated tender value is EUR 124200, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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