Meals of Employees in Jaslovske Bohunice - Heat and Cooled Tender

Notice for Meals of Employees in Jaslovske Bohunice - Heat and Cooled Diet Description: Security of Dietary Services for Employees Javys, A. S. in the Locality Jaslovske Bohunice (Dining V1, Vol. 6 ... in Slovakia. The reference ID of the tender is 116153119 and it is closing on 31 Mar 2025.

Tender Details

Country: Slovakia
Summary: Meals of Employees in Jaslovske Bohunice - Heat and Cooled Diet Description: Security of Dietary Services for Employees Javys, A. S. in the Locality Jaslovske Bohunice (Dining V1, Vol. 6 ...
SKT Ref No: 116153119
Deadline: 31 Mar 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 4943 - DOS
Purchaser's Detail:
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Description:
Meals of employees in Jaslovske Bohunice - heat and cooled Diet Description: Security of dietary services for employees JAVYS, a. s. In the locality Jaslovske Bohunice (dining V1, vol. 631b: v1) form: -Prija eaten in the premises of the provider, -Dodavky echo to the place of release, -ydaya
Documents:

Tender Notice

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Meals of Employees in Jaslovske Bohunice - Heat and Cooled Diet Description: Security of Dietary Services for Employees Javys, A. S. in the Locality Jaslovske Bohunice (Dining V1, Vol. 6 ... - Slovakia Tender

The JADROVA AND KNOCKOUT COMPANY, A.S., a Government sector organization in Slovakia, has announced a new tender for Meals of Employees in Jaslovske Bohunice - Heat and Cooled Diet Description: Security of Dietary Services for Employees Javys, A. S. in the Locality Jaslovske Bohunice (Dining V1, Vol. 6 .... This tender is published on SlovakiaTenders under SKT Ref No: 116153119 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-03-31.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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