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Meat, Meat Products and Poultry 2026 Description: the Subject of the Order is the Supply of Meat, Meat Products and Poultry, Including Services Connected with their Delivery to the Place of Delivery: Ruzinovsky Domov Seniorov, Sklenar...

SlovakiaTenders notice for Meat, Meat Products and Poultry 2026 Description: the Subject of the Order is the Supply of Meat, Meat Products and Poultry, Including Services Connected with their Delivery to the Place of Delivery: Ruzinovsky Domov Seniorov, Sklenar.... The reference ID of the tender is 130455566 and it is closing on 17 Dec 2025.

Tender Details

  • Country: Slovakia
  • Summary: Meat, Meat Products and Poultry 2026 Description: the Subject of the Order is the Supply of Meat, Meat Products and Poultry, Including Services Connected with their Delivery to the Place of Delivery: Ruzinovsky Domov Seniorov, Sklenar...
  • SKT Ref No: 130455566
  • Deadline: 17 Dec 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 155786.00
  • Notice Type: Tender
  • Document Ref. No.: 18319 - MST
  • Purchaser's Detail:
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  • Description:
  • Meat, meat products and poultry 2026 Description: The subject of the contract is the supply of meat, meat products and poultry, including services connected with their delivery to the place of delivery: Ruzinovsky domov seniorov, Sklenarova 1361/14, 821 09 Bratislava. A more detailed specification of the subject of the contract is given in the tender documents. Type orders: GoodsAdditional type of orderAdditional type of orderAdditional type of order: Services4.1.3 Scope of procurementEstimated valueEstimated value (BT-27-Procedure) (value): 155,786.00Estimated value (BT-27-Procedure) (currency): EuroMain classificationType of classification: Common procurement vocabulary Main CPV code: Livestock products, meat and meat products Information on the additional classification of the subject of the contract Information on the additional classification of the subject of the contract Classification type: Common procurement dictionary Supplementary CPV code: 15111000, 15113000, 15130000, 15112000, 600000004.1.4 Information about the place of fulfillmentInformation about the place of fulfillmentStreet: SklenarovaNumber: 1362/14City: Bratislava-RuzinovZip code: 82109Lower territorial unit of the country: Bratislava regionCountry: Slovakia4.2 Competition conditions4.2.1 Method of publishing reasons for exclusion Method of publishing reasons for exclusionForm publication of grounds for exclusion: Notice 4.2.2 Grounds for exclusion Grounds for exclusion Grounds for exclusion: Evidence relating to persons convicted of a criminal offense Description/method of proof: The applicant or interested party proves that the conditions for participation have been fulfilled according to ยง 32 par. 1 letter. a) Act on public procurement no. 343/2015 Coll. (thank you also "Act on Public Procurement/Act/ZVO"), that neither he, nor his statutory body, nor a member of the statutory body, nor a member of the supervisory body, nor the procurator was duly convicted of the crime of corruption, the cr...
  • Documents:

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Meat, Meat Products and Poultry 2026 Description: the Subject of the Order is the Supply of Meat, Meat Products and Poultry, Including Services Connected with their Delivery to the Place of Delivery: Ruzinovsky Domov Seniorov, Sklenar... - Slovakia Tender

The RUZINOVSKY HOME FOR THE ELDERLY, a Government sector organization in Slovakia, has announced a new tender for Meat, Meat Products and Poultry 2026 Description: the Subject of the Order is the Supply of Meat, Meat Products and Poultry, Including Services Connected with their Delivery to the Place of Delivery: Ruzinovsky Domov Seniorov, Sklenar.... This tender is published on SlovakiaTenders under SKT Ref No: 130455566 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-17.

The estimated tender value is EUR 155786.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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