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Milk and Dairy Products, Egg L (2025) Description: the Subject of the Order is the Supply of Milk and Dairy Products, Eggs L for the Needs of the Medical Department and Eating of the University Hospital with Polyclinic ...

SlovakiaTenders notice for Milk and Dairy Products, Egg L (2025) Description: the Subject of the Order is the Supply of Milk and Dairy Products, Eggs L for the Needs of the Medical Department and Eating of the University Hospital with Polyclinic .... The reference ID of the tender is 123750560 and it is closing on 01 Aug 2025.

Tender Details

  • Country: Slovakia
  • Summary: Milk and Dairy Products, Egg L (2025) Description: the Subject of the Order is the Supply of Milk and Dairy Products, Eggs L for the Needs of the Medical Department and Eating of the University Hospital with Polyclinic ...
  • SKT Ref No: 123750560
  • Deadline: 01 Aug 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: EUR 427088.55
  • Notice Type: Tender
  • Document Ref. No.: 12601 - VST
  • Purchaser's Detail:
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  • Description:
  • Milk and dairy products, eggs L (2025) Description: The subject of the order is the supply of milk and dairy products, eggs L for the needs of the Medical Department and Eating of the University Hospital with the Polyclinic of J. A. Reiman Presov. The subject of the order is divided into 2 separate comprehensive parts. SA It allows you to submit the offer to one part of the subject of the customer, to several parts of the subject of the customs or to all the part of the subject of the customer. Detailed Definition of the Subject Order, including the elaborated specification and requirements of the contractor to the subject of the Subject, is part of the B. Description of the Subject of the Candard Summer documents and part C. Commercial conditions of delivery of the subject of the order of the order of the dedicated documents. Type of ordering type of order: service4.1.3 extent of the procreded value-based value (BT-27-Procedure) (value) (value): 427 088.5555.predted value (BT-27-Procedure) (currency): EURHOGRAVA CLASSIFIATION CLASSIFICATION: Common dictionary of procurement CPV CPV code: Dairy Information on Additional Classification Occupational CPV CPV code: 15511000, 15512000, 15530000, 15540000, 15542200, 15543100, 155444000, 15550000, 15551300, 15551320, 03142500, 600000004.1.4 14 -month: Presovpsč: 08181nizsia ground unit of the country: Presovsky Kat: Slovenskaglnychukujukuju infoty on the place of performance: food store 4.2 information about the procedure4.2.1 Prague of the procedure: Public sample4.2.2 Other information -based information: Prices in section 6. Part5.1 Information on Part5.1.1 Parts: Milk and Milk Produksfield | Name | DL-NUMBER-LOT: 1 Far from context: milk and dairy products (LOT-0001) Technical University of Technology: 381/201/2025/Vonazov: Milk and Milk Producery ...
  • Documents:

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Milk and Dairy Products, Egg L (2025) Description: the Subject of the Order is the Supply of Milk and Dairy Products, Eggs L for the Needs of the Medical Department and Eating of the University Hospital with Polyclinic ... - Slovakia Tender

The FACULTY HOSPITAL WITH POLYCLINIC J. A. REIMAN PRESOV, a Government sector organization in Slovakia, has announced a new tender for Milk and Dairy Products, Egg L (2025) Description: the Subject of the Order is the Supply of Milk and Dairy Products, Eggs L for the Needs of the Medical Department and Eating of the University Hospital with Polyclinic .... This tender is published on SlovakiaTenders under SKT Ref No: 123750560 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-01.

The estimated tender value is EUR 427088.55, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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